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Author: Robyn Openshaw

Green Juice: Can It Be Yummy? I’m in Arizona to Find Out!

I’ve just checked into An Oasis of Healing to study what Dr. Thomas Lodi, M.D., does to help people. One of my readers, Inge, read what we’re doing and wrote…

Texas, Part 6 of 7: Kaye in Houston, Kaye in San Antonio

Here’s a photo of me with Kaye Barnard, whom we also met in Houston. She eats almost 100% raw vegan, which she calls “God’s way,” and credits that lifestyle with…

Texas Tour, Part 5: Wendy and Janet in Austin, Young Moms Serving Health

As Kristin says, our Texas trip was “pure abundance.” She and I always talk about relationships that are “all good things,” versus relationships or activities or thoughts that are scarcity-oriented…

Texas Tour, part 4: Video with Cancer Survivor Shelly in San Antonio

Kristin and I got up early and went for a long run on the River Walk. I said to her, “Why don’t we live here?” I always say that, when…

Texas Tour, Amy’s Story: My Husband’s Rashy Split Lips

Amy was our key volunteer organizing our Austin, Texas event. I felt terrible that somehow I did not get to talk with her, as I arrived only 10 mins. before…

Texas Tour: Houston’s Stephanie Merchant–a Green Smoothie Transformation

Stephanie was smack on the front row in Houston, a gorgeous tiny little mom who has lost 50 lbs. doing green smoothies. (Check out her before-and-after photos!) Her husband was…

Texas, part 2 of 7: our volunteers amaze us and we love them!

In Dallas, we had folks who drove 4 hours from Oklahoma City, and a whole family who had driven from 6 hours to the south. We had amazing volunteers. Like…

Texas, part 1 of 7: Wide open spaces, big hearts, what a great trip!

Do I sound like a broken record when I come back from a speaking tour and tell you how in love I am with my job? My job where I…

Chia Pudding: a great new habit

Marlene told me, after my class in Kennewick, Washington, that she makes chia pudding for her diabetic husband as a meal or dessert. (Cinnamon is a great blood-sugar controller–note that…

Beet Kvass

I recently taught you how to make Rejuvelac. If, like me, you’re looking to increase lacto-fermented, probiotic foods in your diet, I’ve got another idea for you. (Try to get…

Cheryl says green smoothies were her catalyst for a fabulous life!

I recently received this inspiring letter (edited for length) and photo from GSG Cheryl. You’re going to love reading it! Dear GreenSmoothieGirl: I met you at the Portland conference, and…

What to do with my extra greens??

Dear GreenSmoothieGirl: I bought some spinach at Costco and when I got home, I saw it was about to go bad. So I blended it up and froze it in…

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