Texas, part 1 of 7: Wide open spaces, big hearts, what a great trip!
Do I sound like a broken record when I come back from a speaking tour and tell you how in love I am with my job? My job where I get to hear people tell about their SUCCESS, achieved through simple but true principles, applied consistently?
And those who haven’t yet achieved a miracle, I get to give them some ideas, some facts, some of my own experience…..which translates into HOPE?
I’ve been “public” for less than 4 years now. Before that I was just in my kitchen, and with my nose in a book, studying and practicing.
Now, though, my conviction is complete—because in addition to my own family’s experience (I personally eliminated 21 chronic health conditions), I now have thousands of others’ experiences to draw on.
Just watch for my awesome video coming up, with SHELLEY in San Antonio, and young-mom 12-Steppers WENDY and JANET in Austin!
Out of my own kitchen, we implement strategies to help people attain better health on a bigger scale every year. Kristin and I have long convos in the car and on airplanes about how clear it’s become that the mission we are on is so much bigger than we are.
After an event for 300 people, Kristin and I sometimes just sit and process and revel in our general awestruck-ness…..at how many phenomenal people we meet and exciting stories we hear. I cannot even begin to tell them all on this blog.
We are trying to bring together the internet, and a very active blog, with real-live events, great recipes and good books, solid tools and instruction, and third parties telling their stories on film, to spread an exciting message of good news:
- That turning away from the S.A.D. has all upside, virtually no downside, after a learning curve
- That you can eat natural, whole, healing foods, without being deprived or counting calories
- That whole foods can be delicious, easy to prepare, and affordable