Category: Recipes Search for: How I Beat My Sugar Addiction Dear GreenSmoothieGirl: I am trying to stop eating sugar, but am SO weak! I’ve been reading some recommended books, and trying to exercise willpower, and I still struggle. I’m curious… New video: Eat Budwig Clinic’s Chocolate Mousse! Want to learn how chocolate mousse may be part of a health strategy? In November, I studied with Dr. Lloyd Jenkins, who runs the Budwig Clinic in Malaga Spain, on… Wrecking whole foods with nasty other stuff Matthew texted me this photo he took at Walmart, and said, “Can you tell me where to get some pork jowls?” What the devil are pork jowls and why would anyone… Patty’s Raw Italian Feast As you might now, for a couple of months we’ve had the pleasure of Patty Maher living with us and working for us. She just got offered a $100k/year job… The most delicious carrot soup, you’ve gotta try this! Here’s another fabulous garden recipe that is helping me thrive on my mostly-liquid diet. You will LOVE it, and it’s all raw! Thank you to Patty, who made it for… It’s Tomatoes Galore at my house: RECIPES for you Juan, my handyman-garden-guy, said, very proud: “We didn’t plant a variety of big tomatoes– they were supposed to be small, according to the seed packet. But look at these!” He… Jeanette Makes a Healthy “Black Licorice” GreenSmoothieGirl reader Jeanette shared this experience and a recipe to go with it. My kids asked me, “What is that kid eating?” I told them it was licorice, and then… Birthdays don’t have to be corn syrup hell This summer has been a whirlwind. Lots of activities and travel, and, oh I don’t even know why. BIRTHDAY SEASON has snuck up on me. That’s the three weeks of August… Two Great Recipes and an Awesome New Ingredient! I recently gave a lecture in St. George, Utah and stayed with my longtime friends, vegan raw foodists Denley and Jan, whose kitchen and fridge contents always inspire me. Denley… Green Juice: Can It Be Yummy? I’m in Arizona to Find Out! I’ve just checked into An Oasis of Healing to study what Dr. Thomas Lodi, M.D., does to help people. One of my readers, Inge, read what we’re doing and wrote… Chia Pudding: a great new habit Marlene told me, after my class in Kennewick, Washington, that she makes chia pudding for her diabetic husband as a meal or dessert. (Cinnamon is a great blood-sugar controller–note that… Beet Kvass I recently taught you how to make Rejuvelac. If, like me, you’re looking to increase lacto-fermented, probiotic foods in your diet, I’ve got another idea for you. (Try to get…
