David’s Guacamole Bruschetta Toast | GreenSmoothieGirl
David's Guacamole Bruschetta Toast
A vegan foodie's delight, avocado and tomatoes come together for a quick, healthy, oil-free and plant based lunch
5 minutes
5 minutes
10 minutes
2
- 1 large avocado
- 1/2 garlic clove
- 1/4 cup fresh basil
- 1/4 cup hemp seeds
- 1 roma tomato
- 2 tbsp balsamic vinegar
- pinch fresh crushed pepper to taste
- pinch Himalayan sea salt to taste
- pinch garlic salt to taste
- 4 slices organic bread
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Mash avocado flesh in a bowl, add minced garlic and garlic salt
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Toast bread, spread guacamole over toast
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Add hemp seeds, diced tomato, and fresh basil leaves
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Drizzle balsamic vinegar on top, sprinkle crushed pepper and Himalayan sea salt before eating
Tags: avocado, dip, gluten free, raw, spread, sugar free, tomato, vegan
Categories: Breakfasts, Lunches
