GreenSmoothieGirl Logo
Lose 10 Pounds in 10 Minutes. Add 10 Years to your life.
Our beautiful template for infinite variety of greens and superfoods in your smoothies—print this and eliminate the need for recipes! Get it now for free!

Rhubarb and Berry No-Bake Crisp | GreenSmoothieGirl

Rhubarb on wooden table.

 

Rhubarb and Berry No-Bake Crisp

A tasty fresh fruit crisp that will satisfy any healthy eater's sweet tooth

Course Dessert
10 minutes
10 minutes
20 minutes
6

  • 1 1/2 cups chopped rhubarb
  • 1/2 cup water
  • 1 tbsp maple syrup
  • 1 cup sliced strawberries
  • 1/2 cup blueberries
  • 1 cup oatmeal
  • 1/2 cup pecans or almonds
  • 1/4 cup wheat germs
  • 1/4 cup coconut oil
  • 1 tbsp honey
  • pinch salt
  • 1 tsp cinnamon

  1. Put chopped rhubarb, maple syrup and water in a small saucepan to cook. Bring to boil and cook until rhubarb breaks up- about 3-5 minutes. Remove from heat and cool. 

  2. Mix oatmeal. nuts, wheat germ, coconut oil, honey, salt and cinnamon together in a bowl. Add strawberries and blueberries to the cooled rhubarb.

  3. Serve berries topped with the oatmeal mixture. You can also put plant-based yogurt or whipped "cream" on top.

Categories:


Skip to content