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Ep. 371: Why the Food Industry Recycles the Atkins Diet Every 15 YearsThe Great Rebrand


Robyn Openshaw - Apr 10, 2026 - This Post May Contain Affiliate Links


Vibe with Robyn Openshaw, episode 371: Why the Food Industry Recycles the Atkins Diet Every 15 Years,The Great Rebrand
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Ever feel like you’ve seen the “newest” health trend before? You aren’t crazy—you’re being marketed to.

In today’s video, we’re pulling back the curtain on the “Great Rebrand.” From the 1800s to the modern-day Carnivore and Keto craze, the food industry has a secret: they recycle the same high-fat, low-carb ideas every 15 years to sell you the same processed snacks with a new label.

Stop spending your hard-earned money on “tallow-fried” chips and “keto-approved” junk. It’s time to get off the diet roller coaster and build health that lasts.

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