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Raw Maple Almond Cookie

Photo of bucket of almonds tipped over and spilling on wood floor from

 

Raw Maple Almond Cookies

Maple syrup, almonds, and chocolate sauce come together to make these tasty maple cookies for any season.

Course

Dessert

  • 3
    cups
    almonds
    blend to a flour
  • 3/8
    cup
    maple syrup
  • 1/4
    tsp
    sea salt
  • 1
    tsp
    vanilla

Chocolate Sauce

  • 3/4
    cup
    raw cacao powder
  • 1
    cup
    pure maple syrup
  • 1
    tsp
    vanilla
  • 1/8
    tsp
    sea salt
  • 2
    tbsp
    liquid coconut oil

  1. Mix well. Fill a Tablespoon with packed dough and tap it into your hand, until it comes out.
  2. Turn it with the round side up, and press a 1/2 tsp. spoon into the middle of the cookie, cupping your hand around it to have a smooth indent.
  3. Dehydrate 4-5 hours. When they are dehydrated, spoon on some chocolate sauce.

Chocolate Sauce

  1. Mix all ingredients in a blender for best results.

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