What people are saying
Husband Lost 40LBS and Cured of Multiple Illnesses
I always considered myself a healthy eater and a good cook. I had been on Weight Watchers for 2 years and was almost to my desired weight, so I thought the foods I was preparing for my husband and children were healthy. Our dinner meals consisted of a medium serving of a white meat such as chicken, or lower fat ground beef in some form, a side of fresh or frozen vegetables, and a salad of lettuce and tomatoes with regular dressing and croutons.
However, in 2001, my husband was diagnosed with prostate cancer. He also had asthma, tons of allergies, and high blood pressure. He had suffered from these ailments all of his life and fought colds, bronchitis, and pneumonia every winter. If we had gone ahead with the doctor’s advice to remove the prostate, the operation alone would probably have killed him. Instead, I asked my husband if he was ready to try the “green diet” . When I’d told him about healthy eating before, his reaction was immediate, “That diet would kill me, I’m allergic to all of those vegetables!!” Now, with cancer looming, he said, “Well, if I’m going to die anyway, I might as well die trying something”.
In one month of eating mostly vegetables and drinking a green drink, he lost 40 pounds, stopped using his asthma inhalers, never went back to the doctor for allergy shots, and stopped using almost all of his medications. After a year of many healing illnesses, he is now enjoying the best health he has ever had in his life. The doctor who treated his cancer was very concerned with my husband’s choice to avoid surgery and told him that he would die within 10 years. He recently saw a new specialist in the area where we now live who could find no sign of the cancer and told him to never come back to see him! He said, “There is no proof that diet can cure cancer, but whatever you are doing, keep doing it!” It has been over seven years since the original diagnosis.
I discovered the GreenSmoothieGirl.com site while searching for new recipes and ideas for meals. I ordered the 12 Step plan for the recipes. I have found the book be to very informative and wish that I had raised my children in this way. They can see that the way we have been eating has really benefitted us, but prefer to continue to eat in the manner they were raised. We will keep working on them!
We began drinking green smoothies this summer, and now my husband complains if I don’t make time to prepare them! He has still had issues with his blood pressure and has recently noticed that he doesn’t need to take as much medication and is sometimes able to go completely without it. We attribute that to the additional nutrition we are getting from the smoothies. I am slowly trying the recipes in the book.
Last week I made the Chocolate Beet cake (Ch. 11) for a church dinner. It was entered in a dessert competition. Unfortunately, the highly sugared desserts won, but I had one lady who asked for the recipe and was excited to try it. She couldn’t believe it had beets in it! I also made a batch of the candied almonds for my father’s birthday gift. He has always loved dates and nuts, so this was a perfect gift for him! (I couldn’t stop eating them!)
*results may vary
— Christine Workman, Covington, WA
Neither of My School Kids Have Had a Sick Day!
I started 12 Steps during the busiest time of my life, when my fourth baby was 6 weeks old. My other little ones were 2, 5, and 6. It was three days before school started and everyone was sick with a cold but me. I was sick with an inflamed gallbladder and scheduled for surgery at age 33! We had been sick more than 50% of the last 365 days.
“Enough is enough!” I thought, “I know what I should be eating, I’ve been studying this since I was pregnant with my first, but I can’t figure out how to apply what I know. It overwhelms me. I want my family to be healthy, especially my son who is sick the most. Maybe Robyn’s program can teach me something I don’t already know. I trust Robyn’s nutritional philosophy more than any other author out there.” (Sorry I was skeptical at first, but the beauty of 12 Steps I now see, is putting the transition into a do-able order and adding one thing at a time.)
We started 12 Steps on the first day of school. An awesome time to start because fruit and veggies are abundant in the garden and cheap at the store, and the beginning of the school year is a time of transition anyway! I had paid for school lunch, but we started 12 Steps just in time. None of my kids will ever have school lunch (they serve corn dogs every single day; I hurt for the other kids).
The first week curriculum for first grade was “health and nutrition.” At dinner I remarked on the coincidence that I was taking a health and nutrition class too. My kids already know to expect fallacious nutritional information from school, so we compared notes on what we were learning each night at dinner. My kids loved that I was going “back to school” too.
I call “12 Steps” my online class and I always say “my teacher says . . .” Rather than being on a crazy diet, in my family’s eyes, I am taking a university-level, highly prestigious, nutrition course and I will “graduate” in a year (you never really graduate, though, do you?). In my eyes, it’s even better than that. Each month as my kids start new units of study, they are excited to hear about my new unit of study.
During the first month, my goal was to drink 8+ glasses of water a day instead of 3 or 4. I had been perpetually dehydrated since I got pregnant, and nursing was making it worse. That was a hard goal because I was so insanely busy I didn’t even have time to get a drink until 10 in the morning some days.
More than once, due to kid distractions, a green smoothie took three days to make. Water in the blender the first day, wash produce the next, chop stuff up and blend it the third. Getting hydrated was wonderful and I had green drinks on days when I couldn’t get a smoothie made. A ginormous burden of guilt (that I didn’t even know I had) lifted off my shoulders about my family’s nutrition. That gave me an emotional boost. The water made me feel physically so much better. I cancelled my gallbladder removal surgery and I don’t recall when it happened, but all of a sudden I had an extra 30 minutes to make green smoothie every day (it takes longer holding a baby or toddler or both while you do it).
Organic ready-to-eat salads just happened to be on sale for $.99 a box when we hit month two. That would convince anyone to love salad, no work and so tasty. When the sale ended two weeks later, I found again that I magically had the extra time to wash piles of romaine, spinach, and other lettuces. Another huge burden lifted off my shoulders, because I didn’t have to think of what to have for dinner anymore, it was always salad. We had main dishes too, but they were way simpler, just side dishes really. Salad was fun. My kids love picking out toppings for the salad and my picky eater has a passion for making her salad pretty. She also loves that dinner every night is a salad bar. Dinner battles at our house almost disappeared. As the quality of our meals went up, there was less to complain about.
The third month was my birthday. I got a beet cake, a salad spinner, and the “okay” to order almonds in the GreenSmoothieGirl.com annual group buy. I have been substituting almonds, apples, and raisins for chips and pretzels (just a few per snack) since we started 12 Steps. I reverse engineered our favorite store salad dressings using high quality ingredients. It was fun.
Where did I get the time to sit around reverse engineering salad dressing recipes? It is a mystery to me. I am getting salad making down to a science. I love buying it. I love being the lady who fills her cart up with lettuce and practically nothing else every few days at the grocery store.
Instead of fruit snacks, my toddler hugs the bags of romaine and skips the complimentary Laffy Taffy at the check-out. (Toddlers transition so much faster than the rest of us). I took salad to the family potluck, and impressed my relatives when 2 of my 3 kids took big servings of it before eating anything else.
My husband won’t touch green smoothies, but he has enjoyed the improvement in the family menu and the unanticipated weight loss from having salads for dinner every day.
Wow, now we are into November and neither of my school kids have had a sick day! My toddler has been sick every other week like usual (and my husband too). Even the daily green smoothie can’t save her at age 2, I guess. With one kid and one parent sick a lot though, it is miraculous that no one else is getting it, as they got everything last year. And my son went off asthma medicine without a hitch. In the past, running out of medicine meant he would be sick in the next day or two, but so far so good! Thanks!
*results may vary
— Regina Slaugh
Clearer, Softer Skin, More Energy, Lost 10 lbs—EVERYONE Should Do This!
I would totally recommend to others! I have clearer skin and softer skin, my hubby noticed that right away. Skin issues on my elbows are gone completely! I also am putting coconut oil every night on skin spots and doTERRA Clear Skin. Rotating them and it’s working great. No more expensive prescription creams and lotions. No nausea or upset stomach. No gurgling stomach or pains.
Food tastes better and more enjoyable. Never thought I would love a sweet potato/or even regular one with only Flax Oil and green onion/chives. Delish! It’s fun to just eat food now to see what it REALLY tastes like without salt, butter, etc. Hair is growing super fast and my nails are hard for the first time in a long time. Joint pain almost gone except for one shoulder, but again, only a matter of time eating like this and it will be gone too. Passed gallstones and sludge during oil therapy. And menstrual cycle so much easier, less cramps and NO cravings (still don’t have cravings for junk which is still shocking to me) and PMS was lighter and easier.
I did it for immune reasons for skin and Lyme toxins, but a perk was losing approx 10 pounds. Energy coming back to take longer walk/hikes with no pain or struggling to breathe! I also feel happier and have a better outlook on my health. I finally have hope and actually believe things are going to get better and better, something no doctor in 8 years could do for me, but green smoothies and detox foods did!!! EVERYONE should do this!
*results may vary
— Jennifer P., Brecksville, Ohio
My day is not complete without a smoothie!
My day is not complete without a smoothie! If I go without one, I feel bad physically and mentally. My children love them, too, and want them every day so they can have energy and strong muscles.
— Jenny L.
So Grateful for Detox and an Amazing Support System on the Forum! 14 lbs Lost!
I am so grateful I decided to embark on this detox journey. This has been a really educational path in so many ways. I learned to listen to my body better, my strength and will power to persevere, and what an amazing support system I have in the real world through the Full Support detox portal!
I signed up for the full-support detox and I am so appreciative I did. I honestly do not think I would have made it all 26 days without it. I found the everyday email, video and phone call to be an extremely helpful tool of explaining what my body was actually processing and eliminating.
I lost 14 pounds on this detox. I lost 10 pounds for the first week and the remaining four steadily in the following weeks. Having lost my weight this way, I have more confidence in keeping it off and continuing to eat as whole and clean a diet as I can on a regular basis. I do have a lot more weight to lose. I also noticed the color of my eyes became a clearer blue!
The detox was work and planning! I have so many friends who have taken an interest and are thinking about starting their own detox journey. I upgraded at the end to the Lifetime Membership so that in 6 months when I detox again, I have the full support like I did this time around.
*results may vary
— Elizabeth C., Glen Ellyn, Illinois
Better Health
By following Robyn’s recommendation, which I could not believe at first but made a decision to give it a try, I lost weight without trying, and my knees and shoulders stopped aching. My blood lipid profile has improved. My cholesterol level has gone from 201 down to 157. Yes, I said 157. My doctor had me go to a different lab to have the test confirmed.
My complexion and skin tone have improved as well. I also had a problem with dry skin. I used coconut oil as recommended by Robyn, and my rash that I had on my ankles and chin cleared up completely. I had gone to the doctor and had obtained two different medications and the only thing that did any good, and in fact cleared it up, was the coconut oil. Thank you,
*results may vary
— Sandra T., California
I love green smoothies!
I love green smoothies! I drink them every morning, and I was so surprised how great they make me feel! I have lost weight, have lots of energy, feel healthier than ever and feel like my immune system is even stronger than it was.
Drinking green smoothies also influenced all of my eating and cooking decisions, and allowed me to lose weight safely. When we travel, I am always carrying my blender with me so I can have green smoothies anywhere I go!
My 20 month old daughter also loves them. I am sure that green smoothies are the best way to get babies/toddlers to get their greens. She gets so excited when I get out the blender and she always wants more! Thank you, green smoothies, and thank you to my friend, Tara, for introducing them to me!
*results may vary
— Kathryn Rose
Surprising results!
I had a complete CBC analysis done in April 2008 – just 2 months before I started the Green Smoothies and then I had it done again in Oct 2008, 4 months after starting. Here are some interesting results:
Apr 08 – These were all in the high range
Cholesterol – 267
Cholesterol HDL Ratio – 7.9
LDL Cholesterol – 201
Glucose – 117
Triglycerides – 161
October 2008 – These were all in the normal range
Cholesterol – 181
Cholesterol HDL ratio – 4.8
LDL Cholesterol – 116
Glucose – 91
Triglycerides – 136
Thank you!
*results may vary
— Bonnie E.
So Impressed with the Detox Program from Content to Calls to the Forum to the Diet
I am down a total of 12 pounds as of today, weighing in at 115. I am a 5’4″, 41-year-old mom of two. After several years of high-stress jobs, I had gone up to 137 pounds and was buying size 10 clothes because I could no longer fit in any size 6s or 8s that I owned. I have spent the past several years trying to lose the fat through off-and-on exercise and off-and-on attempts to find healthy nutrition. I had managed to get down to 127, but had plateaued.
I am so impressed with the detox program, from the content in the manual, to the calls, to the support of the forum, to the diet. I can’t wait to learn more about leading a healthy life after the detox and I am excited to share this with others. This program has really resonated with me for where I am at in my life. I am looking forward to learning so much more from you!
I would like to reiterate the appreciation others have already posted and say a big thank you for leading the way to a healthy lifestyle revolution.
*results may vary
— Kym
“I Wish All My Patients Were as Proactive as You!” 15 Lbs. Lost!
Good news! I completed the 26-day detox and I feel totally renewed!
I came to the detox program for health reasons. I was attempting to get myself out of bed and couldn’t because I was full of excruciating pain in my lower back and some joints. My blood report said I have parasites in the red blood cells, low vitamin C, possible thyroid problem, fungus, protein swimming in the blood, inflammation, and the list went on. I was in shock. How did this happen?
And yet I didn’t care about that stuff because my main focus was to get rid of the excruciating pain so I wouldn’t need assistance getting out of bed, help to the toilet, help putting my shoes on, or someone to fetch things for me.
I went to the Internet for answers and found the GreenSmoothieGirl website. While reading the detox web page, words popped out to me like body’s oxygen supply, immune system, pH, acidic, and the gut. These were the same words my doctor used when talking to me about my health. I had my doubts so I prayed about it and my answer was, “Allow food to be your medicine.”
I bought the program two days before the detox started. The fourth day, I wanted to quit. In tears, I informed my husband of my decision because I didn’t like experiencing detox symptoms. He encouraged me to stick with it. Headaches, flu-like symptoms, coughing. On the fifth day, I was scared, so my husband took me to see the doctor. My doctor, knowing my health history, was excited to find out that I was putting forth effort to change my health. He said, “I wish all my patients were as proactive as you.” Even my doctor encouraged me to continue with the detox program!
Then on the sixth day, the pain that had wrecked my life for months was gone! Hallelujah! The pain was no longer in my body. It was GONE. As I continued through the detox, I felt my body experiencing peace, calm and happiness. I feel so blessed to have the pain gone.
My husband has noticed how soft my skin has become—and I lost 15 pounds! I feel highly motivated to share the good news of my victory over pain to others. This detox program made a believer out of me. The Full-Support Detox Membership I purchased was worth every penny, as it taught me of a world I didn’t even know existed, through daily emails, conference calls, and videos.
*results may vary
— Suzanne F., Meridian, Idaho
I cannot believe how much energy I have!
I wish I started drinking green smoothies earlier in life! I cannot believe how much energy I have just from this one simple dietary change! My digestion issues vanished in one week and my skin looks amazing. I feel really healthy and cannot say enough about how much more energy I have.
— Anonymous
This combination rocks!
I started drinking green smoothies two months ago. I use a large amount of organic leafy produce and I use kombucha as the liquid, with a small amount of fruit or fruit juice. Then I follow it up with a handful of spirulina and chlorella tablets. This combination rocks.
— Anonymous
