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What people are saying

The effects have been real for me!

Green Smoothies became a part of my life at the same time that I started eating 100% raw. So the effects are probably due to raw food (which green smoothies are) in general. I do know that the effects have been real for me, and I refer everyone I possibly can to GreenSmoothieGirl.com so they can reap the benefits, too.

Many people do not want to go all raw, but they can improve by adding green smoothies, and eating more raw foods. I was able to quit taking oral medications for diabetes after making these changes and have been stable without medications for almost a year, now. I am looking forward to even more improvements as I continue on this path. I am so grateful for Robyn and for the contribution she has made to the community in helping people to understand this vital information. I am convinced that health and longevity is based on what we put in and on our bodies, and that we are responsible for our own health and vitality. If we are not willing to do what is necessary, Nature will impose the consequences.

— DJSK

Green smoothies have helped control my sugar cravings

After a few weeks of drinking green smoothies via wimpy blender, we were hooked and made our best nutritional investment to date–BlendTec. Our green smoothies have become greener and we have been known to eat 3-4 bunches of greens and 1 pound of baby spinach in a week between two adults and two toddlers.

I sometimes find myself looking around at all the green plants and wonder, What would that taste like?” I was skeptical at first, but my then-barely-two yr. old and three-yr.-old both enjoyed the green smoothies as well. They were converted before my husband!

Summer proves to be an easier time to drink them due to the warmer weather. However, we still maintain regular GS drinking throughout all the seasons. I do not have to force them on my toddlers; rather, they will request them and are especially excited to help put all the ingredients into the blender.

GS have helped control my sugar cravings, eliminated Irritable Bowel Syndrome, and boosted my energy. My kids have regular bowel movements that do not have the stench as pre-GS days.

It is best to start children early on GS as it will develop their palate towards REAL, nutritionally sound foods.

*results may vary

— Laura M.

The GSG detox was easy for me

The GSG detox was easy for me. I liked the food. I had lots of energy and sometimes went for a run twice a day. Having a buddy (my mom) guaranteed my success. I left for college ready to rock it and went to the store and bought groceries for my third detox in a row, when I got here. The recipes are easy to make, I have them all memorized now.

Before (right) & After (left, on Emma’s 21st birthday)

— Libby Pay, Utah

Profound Feelings of Gratitude

My son was in one of Robyn’s university classes last year, and she had the class members over to her home for green smoothies.  He thought it was fabulous and phoned me and wanted me to sign up for 12 Steps to Whole Foods.  We were already not eating soda, caffeine, white flour or sugar, etc.  and made our own salad dressing, ate meat and dairy sparingly, and ate salad and vegetables daily.

We began drinking smoothies immediately, both green (Ch. 1) and hot pink (Ch. 10), and it has been over a year now and we continue to do this on a daily basis.  I always have spinach and vary the greens, such as kale; red, green, or rainbow chard; different types of kale; or collard greens.  I also vary the fruits seasonally.

My husband and I immediately felt as if we had more energy and many days I have a green smoothie for breakfast and a pink smoothie for lunch.

I have passed the information to many friends and family members and was especially interested in the program to help educate our children and grandchildren.  Many are following the program, having purchased blenders and have green smoothies on a daily basis.  As Robyn states, people are healthier, sickness is avoided, meals are easy to prepare, and family members are happy and satisfied.  My friends who have children who are gluten intolerant have really been appreciative of the information that has been passed on to them — they feel that it is very hard to come up with food choices that are satisfying.  Some are college students and one mother said that the smoothies would be such a blessing during this busy time of their lives.

From 12 Steps, I learned about not eating soy — we were drinking soy milk and having tofu occasionally and have eliminated it completely.  I also was unaware of coconut water, coconut oil, and flax oil, which we purchase and store and use daily.  Per Robyn’s blog, I use it as a moisturizer on face and skin.  I also learned about alkaline water and hope to have a system soon.  We were using filtered water but now see the benefit of making more changes. I also learned about kefir and use goat’s milk kefir since cow’s milk is very mucous forming to me.

I like all of the recipes I have tried and have learned that by looking at Robyn’s, I can easily adapt many of my own recipes and make them healthier.

I am impressed and grateful for Robyn’s careful research and study on health matters.  She gives the sources so that we can do further study and continue the learning process and I have read many of the books on her recommended list.  I feel that from her passionate desire to share her information and educate mothers in the proper way to nourish their families, she has gained the confidence and respect of those who hearken to her counsel

The chapter on gardening is wonderful to help us expand our abilities and be self sufficient through home production and storage.  We often have house guests and many take Robyn’s book, The Green Smoothies Diet, as they retire to their room.

I always have requests of “Could we have that for breakfast?”  This weekend a professor is here from a university who will be speaking at a management society meeting and he already has heard of green smoothies and is eager to take it to his wife who only prepares organic foods for her family.  He asked for the website and wants to learn of this new aspect of nutrition.

I cannot end without expressing gratitude.  Many years ago my little brother who was 8 at the time gave me a small calendar with beautiful quotes for Christmas.  One was a Chinese proverb that GRATITUDE has three forms: a feeling in the heart, an expression in words, and a giving in return.

Please know of the profound feelings of gratitude, Robyn, for all that you have done and continue to do, and know that words cannot properly express my gratitude for the gift you have given to so many, and may we extend our gift of friendship, support to you, and prayers as you continue to expand our horizons.

— Jody M.

I have been telling all my friends about green smoothies!

I have been telling all my friends about the green smoothies and converted several of them to start drink them on a daily basis. My friends are all west coast dancers and energy is important for the 4-5 hours of dancing we do 2-3 nights weekly.

— Anonymous

Neither of My School Kids Have Had a Sick Day!

I started 12 Steps during the busiest time of my life, when my fourth baby was 6 weeks old. My other little ones were 2, 5, and 6.  It was three days before school started and everyone was sick with a cold but me.  I was sick with an inflamed gallbladder and scheduled for surgery at age 33! We had been sick more than 50% of the last 365 days.

“Enough is enough!” I thought, “I know what I should be eating, I’ve been studying this since I was pregnant with my first, but I can’t figure out how to apply what I know. It overwhelms me. I want my family to be healthy, especially my son who is sick the most.  Maybe Robyn’s program can teach me something I don’t already know. I trust Robyn’s nutritional philosophy more than any other author out there.” (Sorry I was skeptical at first, but the beauty of 12 Steps I now see, is putting the transition into a do-able order and adding one thing at a time.)

We started 12 Steps on the first day of school.  An awesome time to start because fruit and veggies are abundant in the garden and cheap at the store, and the beginning of the school year is a time of transition anyway!  I had paid for school lunch, but we started 12 Steps just in time.  None of my kids will ever have school lunch (they serve corn dogs every single day; I hurt for the other kids).

The first week curriculum for first grade was “health and nutrition.” At dinner I remarked on the coincidence that I was taking a health and nutrition class too. My kids already know to expect fallacious nutritional information from school, so we compared notes on what we were learning each night at dinner.  My kids loved that I was going “back to school” too.

I call “12 Steps” my online class and I always say “my teacher says . . .” Rather than being on a crazy diet, in my family’s eyes, I am taking a university-level, highly prestigious, nutrition course and I will “graduate” in a year (you never really graduate, though, do you?).  In my eyes, it’s even better than that.  Each month as my kids start new units of study, they are excited to hear about my new unit of study.

During the first month, my goal was to drink 8+ glasses of water a day instead of 3 or 4.  I had been perpetually dehydrated since I got pregnant, and nursing was making it worse.  That was a hard goal because I was so insanely busy I didn’t even have time to get a drink until 10 in the morning some days.

More than once, due to kid distractions, a green smoothie took three days to make.  Water in the blender the first day, wash produce the next, chop stuff up and blend it the third.  Getting hydrated was wonderful and I had green drinks on days when I couldn’t get a smoothie made.  A ginormous burden of guilt (that I didn’t even know I had) lifted off my shoulders about my family’s nutrition.  That gave me an emotional boost.  The water made me feel physically so much better.  I cancelled my gallbladder removal surgery and I don’t recall when it happened, but all of a sudden I had an extra 30 minutes to make green smoothie every day (it takes longer holding a baby or toddler or both while you do it).

Organic ready-to-eat salads just happened to be on sale for $.99 a box when we hit month two.  That would convince anyone to love salad, no work and so tasty.  When the sale ended two weeks later, I found again that I magically had the extra time to wash piles of romaine, spinach, and other lettuces.  Another huge burden lifted off my shoulders, because I didn’t have to think of what to have for dinner anymore, it was always salad.  We had main dishes too, but they were way simpler, just side dishes really. Salad was fun.  My kids love picking out toppings for the salad and my picky eater has a passion for making her salad pretty. She also loves that dinner every night is a salad bar. Dinner battles at our house almost disappeared.  As the quality of our meals went up, there was less to complain about.

The third month was my birthday.  I got a beet cake, a salad spinner, and the “okay” to order almonds in the GreenSmoothieGirl.com annual group buy. I have been substituting almonds, apples, and raisins for chips and pretzels (just a few per snack) since we started 12 Steps.  I reverse engineered our favorite store salad dressings using high quality ingredients. It was fun.

Where did I get the time to sit around reverse engineering salad dressing recipes?  It is a mystery to me. I am getting salad making down to a science. I love buying it. I love being the lady who fills her cart up with lettuce and practically nothing else every few days at the grocery store.

Instead of fruit snacks, my toddler hugs the bags of romaine and skips the complimentary Laffy Taffy at the check-out. (Toddlers transition so much faster than the rest of us). I took salad to the family potluck, and impressed my relatives when 2 of my 3 kids took big servings of it before eating anything else.

My husband won’t touch green smoothies, but he has enjoyed the improvement in the family menu and the unanticipated weight loss from having salads for dinner every day.

Wow, now we are into November and neither of my school kids have had a sick day! My toddler has been sick every other week like usual (and my husband too).  Even the daily green smoothie can’t save her at age 2, I guess.  With one kid and one parent sick a lot though, it is miraculous that no one else is getting it, as they got everything last year.  And my son went off asthma medicine without a hitch.  In the past, running out of medicine meant he would be sick in the next day or two, but so far so good!  Thanks!

*results may vary

— Regina Slaugh

Love the Practical Approach

I have been reading Robyn’s blog for a few months and then attended a class she taught about green smoothies.  It has been just over a month but we are drinking green smoothies daily and I’ve already converted a few friends.  I can’t help but smile as I watch my 5 kids drink their smoothies loaded with veggies and fruits every day.

I bought the 12 Step program shortly after I started my new green smoothie habit.  I had already watched all of the YouTube videos and read everything on GreenSmoothieGirl.com. I just couldn’t get enough.  I have read so many books and articles on healthy eating and this feels like a breath of fresh air.   I find some of the same things I’ve learned elsewhere but the 12 Steps is much easier and enjoyable to read and follow.

I love the practical approach.  I love that Robyn is sensitive to the time and money constraints that are part of real life.  The 12 Step program is simple, affordable, and doable even for a busy mom with 5 kids.  We are just getting started but I’ve made the Chocolate Beet Cake (Ch. 11) along with several different smoothies and some fabulous salads.  I’m so excited to implement each of these steps throughout the coming year and record the benefits that we experience from each upgrade to our diet.

The 12 Steps program is loaded with information. I bought a freezer and am already planning for my garden next year with all of this new information in mind.  It has really changed the way I look at food and food preparation.

I can’t thank you enough for the time and effort you’ve put into sorting through all of the information available and bringing the most relevant and useful information into one program that can be followed by anyone.  Perhaps the biggest challenge is to take it one step at a time and not get overwhelmed by trying to do it all at once.   Thanks again and keep up the good work.

— Kelleen P

Woman After My Own Heart

I am so glad I found Robyn’s 12 Steps to Whole Foods.I was explaining to an out-of-state friend how to make green smoothies over the phone and I thought I would search for a video demonstration on YouTube and I found Robyn. I went to her GreenSmoothieGirl.com website and felt like I was reading in print the conversation I just had with my friend!

I find Robyn to be a woman after my own heart. I ordered the 12 Steps while Robyn was developing it and releasing a chapter a month, and I enjoyed each one!

The book is organized, easy to read and I feel the step-by-step approach is so beneficial. In my counseling with people, very few people can jump into a healthy lifestyle all at once. Taking one step at a time is more often lasting and permanent in their lives. It has been a great tool for me to recommend to people wanting to be healthier and wondering where to start. 12 Steps takes a person by their hand and gently guides them into a healthier lifestyle. I would encourage you to change your health step by step.

— NutriMom

Cellulite Gone! 7 lbs. Lost!

I am a 55-year-old female who began the detox at the weight of 126 lbs. I have been vegetarian for a few years and eat a pretty clean diet. I don’t drink alcohol, the only caffeine I drink is in green tea, and I don’t eat sugar.

However, over my lifetime I have been exposed to environmental toxins as well as pharmaceutical concoctions involving dentistry and Graves’ disease. I had been recommended by a shamanic healer about a year ago to cleanse every organ in my body. I did a series of colonics along with a parasite cleanse but I stopped there. Most cleanse programs on the market detox independent organs and most of them seem to be a kit.

They hardly recommend to even alter your diet. These detoxes never seemed right to me so I was at that crossroads of what to do. I stumbled across GSG and looked into the protocol. It seemed perfect for me.
The timing was right and then I got the brainstorm to enlist my 21-year-old college daughter to join me. I always worry about the genetics of her generation being weaker due to all the FDA-approved food, cleaning supplies and personal products they are exposed to. Plus, I felt it would be a great bonding experience for the two of us. She jumped on board with me immediately.

We spoke every day: she lives in New Orleans and I live in Jackson, MS, and we text messaged each other support when we felt weak. We listened to the group phone calls. We both would share what insight we gained either from the GSG daily emails, the forums or the online talks and chats. We shared with each other our experiences with the recipes.

She came home for a visit prior to Phase Two and we both cooked the recipes for each of us and went to the grocery store together. She would email me the grocery list for each phase to make it easier for me. Prior to the GSG Detox, my daughter was always tired. The first day on the program she could not believe her energy level and how she would jump out of bed and get things done.

I felt a surge in not only energy, but also in inner joy. Don’t get me wrong: I struggled with the first day, just being hungry in the middle of the night, the second day of the watermelon cleanse, and then the after-effects of the olive oil and lemon juice liver detox day.

But it was all worth every second. I love how my clothes fit me; I feel more peaceful. Oh yeah, and this is huge: since I was 5 years old, I remember having cellulite on my thighs. I remember sitting on the front porch swing of our home and looking down at my legs wondering what those puckers were in my skin. About 10 days into the GSG program, I was blow drying my hair, with my head bent over and looked at my legs. Now, I practice yoga 6 days a week so I am in that position a lot and I know how my legs look. Well, that morning they looked different, in a good way—they weren’t as saggy. I pushed the skin together to see if the cellulite was still there. It wasn’t. I pushed my skin together over all the parts of my body that had cellulite previously, and it was gone! The cellulite never really bothered me that much but I sure do like it not being there. I can only attribute it to being the fact that the toxins that were stored in my fat cells were pushed out!

I have recommended the GSG Detox to anyone who will listen to me. I am actually sad that today is the last day. I am excited to incorporate the recipes that we used in the detox program into my everyday life and I ordered the GSG Menu Planner to keep me on the straight and narrow! All I can say is, thank you, Robyn, and your colleagues, for all your hard work in developing this program! It was easy to follow, well planned out, and your program incorporates cutting-edge knowledge in the healing field.

*results may vary

— Tamar S., Jackson, Mississippi

Not Going Back to How I Used to Eat Before!

I was a little apprehensive when I received the manual and read through all the foods and the limited food. I told myself it is ONLY 26 days and you have been eating poorly without thought for years. I used to be a vegetarian before I met my husband 12 years ago. Many date nights of letting him pick and following his meat-eating diet, I was miserable. I started following Green Smoothie Girl about a year ago. I have been slowly changing my diet and I wanted a JUMP START.

At the end of the detox I have lost 22 lbs. I will continue on this journey and have bought the 12 Steps book to inform me on more changes. I grew up eating the way Robyn promotes and never had any joint pain or issues sleeping. When I started down the junk-eating route I noticed my sleep was restless and my joints always hurt. I AM NOT GOING BACK! I feel so much lighter, even with just 22 lbs. gone. I have no desire to eat meat or sugar, my main addictions.

To anyone out there thinking they cannot do this, YOU CAN! Thank you again, Robyn, for giving me the KICK IN THE BUTT that I needed.

*results may vary

— Eva F., Longwood, FL

I love green smoothies!

I love green smoothies! I drink them every morning, and I was so surprised how great they make me feel! I have lost weight, have lots of energy, feel healthier than ever and feel like my immune system is even stronger than it was.

Drinking green smoothies also influenced all of my eating and cooking decisions, and allowed me to lose weight safely. When we travel, I am always carrying my blender with me so I can have green smoothies anywhere I go!

My 20 month old daughter also loves them. I am sure that green smoothies are the best way to get babies/toddlers to get their greens. She gets so excited when I get out the blender and she always wants more! Thank you, green smoothies, and thank you to my friend, Tara, for introducing them to me!

*results may vary

— Kathryn Rose

Green smoothies have helped me tremendously!

I have had an iron deficiency most of my life and the green smoothies have helped tremendously! I am losing less hair in the shower as a result. My daughters (age 6, 7, and 10) love the green smoothies! They even ask for them now and love watching me make them. It is so good to be able to give them a way to get good veggies in their diet without fighting with them. Thank you for changing our way of life.

— JoAnn Y., Denver, CO

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