Spanish Orzo Ensalata
The whole-grain pasta makes this salad a complete and deliciously filling meal in itself.
5 minutes
7 minutes
12 minutes
3
- 1 cup uncooked whole-wheat orzo pasta
- 10+ cups chopped spinach
- 1 pkg fresh basil, cut in ribbons
- 2 diced tomatoes
- 1 can sliced black olives
- 2 oz. capers, drained
- 1/2 cup raw or toasted pine nuts
-
Boil pasta approx. 6-7 mins and rinse well
-
Toss all ingredients together. Add Tangy Dill Dressing to taste and serve