Go Back
Print
Recipe Image
Smaller
Normal
Larger
No-Cook Tomato Sauce
Here’s a perfect way to use your big tomato crop, without cooking or even spending much time.
Course
Side Dish
3
minutes
2
minutes
5
minutes
8
2
cloves
garlic, chopped
1
tbsp
raw apple cider vinegar
3
lbs
fresh tomatoes
1
tsp
maple syrup or raw honey
1
handful
fresh basil, oregano, or both
1
pinch
sea salt
Pulse in your blender until blended but still chunky, or whatever consistency you prefer. Serve over pasta, quinoa with vegetables, or with chips.