Need motivation to eat less meat and more plants? . . . part 9 of 12

Some stats on hormones and  antibiotics in our meat supply, and Mad Cow disease:

U.S. beef cattle that receive hormone implants: 90% (100% in larger feedlots)

 

Independent European Union scientists’ report on the effect of hormones added to U.S. beef: they are “complete carcinogens” (able to cause and promote cancer by themselves) (hormone 17 beta-oestradiol)

 

Antibiotics administered to people in the U.S. for treating disease: 3 million pounds

 

Antibiotics administered to livestock in the U.S. annually for purposes other than treating disease: 24.6 million pounds

 

Antibiotics administered to livestock in Demark annually for purposes other than treating disease: zero

 

Adverse health effects as a result of Denmark’s elimination of antibiotic use for purposes other than treating disease: none

 

Prevalance of antibiotic-resistant bacteria in chickens in Denmark prior to ban on routine use of antibiotics: 82 percent

 

Prevalance three years after the ban: 12 percent

 

CJD or Mad Cow Disease: caused by feeding cows their own meat and bones

 

Still legal and widespread in the U.S.: feeding pigs and chickens their own bones, brains, meat scraps, feathers, and feces

 

Finding of Yale study examining brains of Alzheimers brains post-mortem: 13 percent of them actually had CJD or Mad Cow disease

 

How many Americans currently are diagnosed with Alzheimer’s: 4 million

Tell me: Why risk it?

Childhood obesity epidemic . . . part 2

More from Levine and Stein of the Washington Post.   Read it and tell me if I’m crazy for saying in my last post that raising an obese child (by apathetically feeding him nonstop junk food) doesn’t qualify as abuse.   I realize that my words are strong, but I stand by them.

At least one study suggests obese children might tend toward lower IQs and be more likely to have brain lesions similar to Alzheimer’s patients.   Fat deposits in the chest wall push against the lungs and diaphragm, making it harder for the lungs to expand and bring in oxygen.   An obese child can feel out of breath while standing still, and obese children are twice as likely to develop asthma.

Excessive weight on children’s bone growth plates cause syndromes like Blount’s Disease and slipped capital femoral epiphysis, because bone and cartilage are not designed to support abnormal weight.   Legs bow and weak bones fracture and disintegrate.

Obese girls menstruate early, causing growth to stop early.   Obese teen girls have two to three times the risk of dying by middle age compared to normal-weight teens.   Liver disease now occurs in a third of obese children, causing abdominal pain, infection, and fatigue.   These kids are at high risk for cirrhosis of the liver, liver failure, and liver cancer.

Obese people’s gallbladders don’t function normally, and hospitalizations for gallbladder disease have tripled in children 6 to 17, in just 20 years.   The pancreas doesn’t work normally in obese children, either, and the massive insulin swings eventually cause diabetes.   Pediatric endocrinologist says, “Once you get Type 2 diabetes, figure you have 20 more years of life and then you are dead.   So if you get it at 15, you’ll be dead at 35.”

One pound of fat is about the size of a coffee mug.   Imagine that an obese child who is 50 lbs. overweight has 50 coffee mugs of greasy fat he has to carry around every day.   Go pick up a 50 lb. bag of rice or wheat and carry it around a while.   That’s what an obese child deals with 24/7.   The number of fat cells you have is determined by late adolescence, and although the child can shrink fat cells, they never go away.

Obese children are 37 times as likely to have high blood pressure, and more and more of them are being prescribed drugs to prevent heart attack and stroke.   Many will be on the drugs FOR LIFE.