fall/winter planting: get heirloom garden seeds
If you garden, you should use nonhybridized, untreated, non-genetically modified seeds, known as “heirloom.” Much of what you get at the local nursery has been chemically treated or mildly radiated to not produce offspring (so the seeds cannot be stored for more than one season). Or their genetic components have been changed, so [...]
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gardening does so much more than provide food
Is there anything better than garden tomatoes? Twenty years ago, we used to make my sister-in-law, when she was a college student, sing a John Denver song before we gave her any of our garden tomatoes: “Only two things that money can’t buy, and that’s true love and home-grown tomatoes!” Yesterday, Apr. 5, I [...]
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blooming garden in the dead of winter
After DH built me some winter garden boxes (removable, on top of my square foot boxes), I planted them with onions and chard and spinach last fall. I meant to go out and water them, but, well . . . it’s been a bitter winter here in Utah. I’m kind of lazy and [...]
12 Comments • Continue Reading →It just keeps giving! On extending the life of the garden—
It’s going to freeze any night now, and I’m leaving town, so we undertook a family project today to bring in most of the remaining garden crops. Since I quit putting up sugar-added, processed food in jars years ago, I’ve learned new ideas to preserve nutritional value in my garden’s yield. Here’s how [...]
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