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I want a healer in every home…..plant-based, self-directed medicine, part 1 of 3

Here’s the video of Donna, whom I met at Creative Health Institute a year ago, when I was there studying and sitting in the back of a class she taught. She quoted me in her class. Madeline, the program director when I was there, asked her, “Do you know GreenSmoothieGirl?” And what followed was very […]

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Coconut oil health benefits….going mainstream, part 1 of 2

Thanks to a GSG reader for sending this New York Times article. A lot of the things I’ve been teaching for a long time are starting to go mainstream, about the power of coconut oil–which I believed only when I found a dozen miraculous health benefits of it for myself. This blog entry isn’t about […]

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xZubi Disc

The xZubi Disc

The xZubi Disc Your child’s brain is highly susceptible to damaging man-made radiation from his cell phone. He’s also getting exposure from the laptop, PC, TV, and microwave. Your brain is vulnerable, too. But your child’s brain is developing, and highly sensitive, and hard-headed as she may sometimes seem to you, her skull isn’t as […]

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Storing green smoothies: BPA in plastics [part 1 of 2]

Dear Green SmoothieGirl: What should I store my green smoothie in?   I’ve read that certain chemicals in bottled water and other plastic items leach into my food. Answer:   A government study by the nonprofit Environmental Working Group (EWG) in Washington, D.C. recently uncovered a surprising (and unnerving) finding.   The plastic lining used […]

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stevia approved by FDA

The U.S. Food and Drug Administration (FDA) just granted approval to the natural herbal sweetener stevia.   You may know that I endorse stevia as a sweetener I use because it is plant-based without altered (synthetic) molecules, it has no impact on blood sugar, and no adverse health effects have been reported from its use. […]

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the data on benefits of RAW FOOD . . . part 1 of 3

In the next few blogs, I’ll review for you research on the benefits of raw plant food I found in various sources.   Unfortunately, science isn’t too interested in studying the effects of people eating raw food.   Who would fund large-scale prevention studies to document what happens when we don’t tax our enzyme production […]

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where to buy unrefined salt . . . part 2 of 2

This continues a review of one of my favorite things, OHCS, and a link for where to buy completely unrefined salt. A double-blind study done in Austria in 2003 examined the effects of  drinking a minimum of 1.5 liters of water with  table salt, versus 1.5 liters of water with Original Himalayan Crystal Salt (OHCS). […]

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