GreenSmoothieGirl Sprouted Flax (16 oz.)
Why sprouted? People turn to flax seed as the best plant source of Omega 3 Essential Fatty Acids and lignans on the planet–but flax seeds contain natural enzyme inhibitors to prevent digestion, so the seed can pass all the way through the digestive system and still grow into a plant. Sprouting eliminates these inhibitors, allowing the nutrients to become available for absorption. Sprouting biologically activates the seed, unlocking and greatly increasing the vitamins, minerals, proteins, fiber, and other nutrients, transforming it into a living superfood.
Sprouting also stabilizes the Essential Fatty Acids in the seed. This does two things: it increases the conversion efficiency of the EFAs for better bioavailability, and it prevents rancidity. Regular ground flax and flax oil have short shelf spans, but our SPROUTED ground flax has a 2-year shelf life, and needs no refrigeration, even after opening! This is due to the high content of stabilized EFAs and the superior quality of our product.
The special process our organic seeds undergo includes sprouting and then gently drying the sprouted seed to retain the benefits of the stabilized EFAs. It is then cold-milled and ready to be used in smoothies, baked goods, on salads, and in sauces.
GreenSmoothieGirl Sprouted Ground Flaxseed is simply that: ONE USDA Organic ingredient. No chemicals, no preservatives, just natural whole food.
Each 20g serving of GSG Sprouted Ground Flaxseed contains over 5000mg of Omegas, 4g of protein, 4g of fiber, and is Robyn’s favorite addition to her daily green smoothie!
Suggested uses: Besides adding a serving to your smoothies, use in place of some of the flour in pancakes and baked goods, in soups and sauces, sprinkled over salads, mixed into granola, or blended into protein shakes or juices.
USDA certified organic, free of gluten, soy, dairy, allergens, GMO, and added sugar.
Omegas Per Serving
Serving Size: 2 Rounded Tbsp (20g)
Calories from Fat: 60
|Item||Amount per Serving||% of Daily Value*|
100% Certified Organic sprouted flaxseed.
* Percent Daily Values are based on 2,000 calorie diet.
Raw, Vegan, USDA certified organic.
Free of gluten, soy, nuts, dairy, allergens.
Note: Do not freeze. Freezing is not necessary for storage due to the high content of stabilized fatty acids and high quality of this product. Low temperatures can damage the quality of the Omegas and cause off-flavoring.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, or cure any disease.