I’m teaching a class organized by Leslie Smoot, in two days, Friday, March 5. It’s 9:30 – 11:00 at Schneitter’s Restaurant in the Zermatt Resort in Midway, Utah.

I’m covering Steps 2 and 3 of 12 Steps to Whole Foods, and we’ll have some teasers from two other chapters too! Lots of tasting–come hungry for lunch!

Call Leslie (801) 550-1881 to pre-register for $12, or pay $15 at the door.

Directions from Salt Lake City: Take I-80 east through Parley’s canyon and up to the Park City area. Take Hwy 40 (Heber exit) to the right. Follow Hwy 40 past Jordenelle Reservoir and take a right onto River Road. (There is a stop light). Continue to Burgi lane to the round about and take the second right. When you come to a stop sign make a left onto Homestead Drive. Zermatt is located a half mile on the right.

From Provo, take University Avenue North about 6.9 miles (it changes into Provo Canyon Road ). Take Provo Canyon Road (it changes into US-189) about 16 miles. Turn left onto Charleston Road (Highway 113) and go 4 miles to Midway. Turn West or left onto Main Street turn right at the stop sign onto 200 West .2 miles follow the green directional signs for approximately 1.1 miles. The road will turn into Homestead Drive at the top of the hill continue to follow for approximately 1 mile to the Zermatt entrance (on the left).